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CREATE ANGOSTURA SWIZZLE COCKTAIL
GO TO
www.angosturaglobalcocktailchallenge.com
ONLINE
SUBMIT RECIPE + PHOTO OF THE COCKTAIL AND JOIN THE CHALLENGE
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CHOCOLATE CHERRY RUM TRUFFLES.
If you love a cherry old fashioned, let us inspire you with these deliciously rich truffles infused with cherry liqueur, using ANGOSTURA® 7-Year-old rum and ANGOSTURA® Cocoa Bitters. Infused with aromatic botanicals, ANGOSTURA® Cocoa Bitters is rich, ...floral and nutty, pairing perfectly with the depth and complexity of ANGOSTURA® 7-year-old rum, which is Packed with mouth-watering flavour notes that include maple, honey, and toffee, it rich, full-bodied taste perfect for cocktails and even deserts such as these.
180g dark chocolate
180g milk chocolate
60g dried chopped cherries
80ml thickened (heavy) cream
60g chopped dried cherries
30ml ANGOSTURA® 7 Year Old Rum
30ml Cherry Liqueur
6 dashes ANGOSTURA® Cocoa Bitters
200g dark chocolate for dipping truffles
Combine the dark and milk chocolates and cream in a glass bowl. Place the bowl over a bain maries and allow the chocolate to melt. Remove the bowl from the simmering water and add the chopped cherries, rum, cherry liqueur, and cocoa bitters. Stir to mix everything well, then set in the fridge for a few hours or until the mixture is firm enough to roll into balls.
Using a glove, use a teaspoon amount of truffle mixture to roll into balls (this part can be a little messy but its’ worth it)! Transfer back to the fridge to firm again.
Melt the dark chocolate, then use a skewer to pierce truffles and dip into the melted chocolates; transfer to a tray lined with baking paper and allow to set completely before enjoying.
#recipe #cocktail #chocolate
The 1919 Daiquiri is a classic time piece that showcases the character of the rum and the essence of the word cocktail, integrating ANGOSTURA® 1919 rum with fresh lime juice, sugar and bitters for a balanced but sharp combination.
#Cocktail #Mixology #CocktailTrends #200YearsofAngostura ...#AngosturaBitters #Trinidad #Tobago
Enjoy alone or with a friend, ANGOSTURA® 1824 is a rum of fine distinction. Exquisitely smooth and delightfully aromatic.
How do you enjoy the crafted blend - neat, on the rocks, or with your favourite cigar?
#AwardWinning #PremiumRum #Mixology #Rum #AngosturaRum
Enjoy alone or with a friend, ANGOSTURA® 1824 is a rum of fine distinction. Exquisitely smooth and delightfully aromatic.
How do you enjoy the crafted blend - neat, on the rocks, or with your favourite cigar?
#AwardWinning #PremiumRum #Mixology #Rum #AngosturaRum
With luscious notes of sweet vanilla, apple, toffee and toasted oak, ANGOSTURA® 1919 Rum is the perfect match for fresh coconut water.
Next time you’re looking for a drink that is both rich and refreshing, give this duo a try!
#Cocktail #Mixology #CocktailRecipe #Recipe ...#Ambassador
A toast to our 200 year celebrations with @goonzaduarte Austral Swizzle. Make your very own using the method below👇
INGREDIENTS
ANGOSTURA® Rum Reserva
Argentine white vermouth
Herbal liqueur
Falernum
Citrus stock Lime
ANGOSTURA® aromatic bitter
...METHOD
Swizzle then garnish with a edible flower and glass straw.
#200years #AngosturaReserva #Rum #Angostura #TrinidadAndTobago
Bitter Clementine Spritz 🍊
Bright, bold, and beautifully bitter 🍊✨ Sip on this NoLo Bitter Spritz, crafted with our iconic ANGOSTURA® orange bitters, a splash of non-alcoholic bitter aperitif, and fresh clementine juice. Perfect for a vibrant toast without the booze!
...Recipe
▪️ANGOSTURA® orange bitters - 3 Dashes
▪️Non-alcoholic Bitter Aperitif - 45ml
▪️Clementine Juice - 45ml
▪️Topped with Soda Water
▪️Charred Clementine Wheel
#Angostura #Bitters #spritz #sparklingcocktail #nonalcoholic #zeroproof
Watch @daniyel.jones once again master the art of mixology with his Hibiscus Swizzle cocktail, a tropical and floral refresher. Made from a combination of ANGOSTURA® Reserva Rum, juicy pomegranate seeds, hibiscus syrup and ANGOSTURA® orange bitters.
Let us know if you try it!
...#Angostura #Cocktail #Mixology #CocktailRecipe #BrandAmbassador #Hibiscus #Swizzle
Chocolate Affogato Martini 🍫
Indulge in a rich and velvety non-alcoholic twist on the classic Affogato Martini, crafted with the deep cocoa flavours from our beautiful cocoa bitters.
Recipe
▪️ANGOSTURA® cocoa bitters - 3 Dashes
▪️Espresso
▪️Vanilla ...Syrup - 22.5ml
▪️Double Cream - 30ml
▪️Chocolate Ice Cream - 1 Scoop
▪️Grated Dark Chocolate
#Angostura #affogato #coffeecocktail #nonalcoholic #mocktail
If you’re looking for a simple but delicious cocktail for your Date night, try swapping gin for one of our premium rums to create a delicious, Valentine's approved Rum-groni.
Combine ANGOSTURA® 7 Year Rum, Campari, sweet vermouth and ANGOSTURA® orange bitters. Serve over ice and ...garnish with an orange peel rose for a little extra penache.
#Cocktail #Recipe #Mixology #Valentines #Rumgroni
If you’re looking for a simple but delicious cocktail for your Date night, try swapping gin for one of our premium rums to create a delicious, Valentine’s approved Rum-groni.
Combine ANGOSTURA® 7 Year Rum, Campari, sweet vermouth and ANGOSTURA® orange bitters. Serve over ice and ...garnish with an orange peel rose for a little extra penache.
#Cocktail #Recipe #Mixology #Valentines #Rumgroni
In any cocktail, ANGOSTURA® orange bitters' citrusy bite adds a playful complexity, enhancing flavours with a refreshing balance of zesty orange and subtle herbal notes.
What cocktail will you be creating?
#Cocktail #Orange #Bitters #CocktailIngredients #Angosturabitters
Looking for a new recipe to try this weekend? Patrick from @bestens_bar shows you how to mix a corn ‘n’ oil.
INGREDIENTS
5-6 drops of ANGOSTURA® aromatic bitters in a chilled glass
5 cl of ANGOSTURA® 7 year-old-rum
2 cl of fresh lime juice
4 cl of Old Judge ...Falernum
METHOD
Stir the mixture with ice for about 15 seconds.
Strain into the chilled glass.
Garnish with an orange slice and mint leaves.
#Cocktail #Recipe #Mixology #CocktailTrends #PremiumRum
The 1919 Daiquiri is a classic time piece that showcases the character of the rum and the essence of the word cocktail, integrating ANGOSTURA® 1919 rum with fresh lime juice, sugar and bitters for a balanced but sharp combination.
#Cocktail #Mixology #CocktailTrends #200YearsofAngostura ...#AngosturaBitters #Trinidad #Tobago
Have you tried adding a spritz of bitters to your drink? Just like @zsapato has here with his ROBATAYAKI CORN cocktail 🌽
When you spray ANGOSTURA® bitters, it’s more about the smell than the taste. The fragrance from the bitters can elevate the drinking experience by stimulating your... senses before the first sip, setting the tone for the flavours to come.
#Cocktail #Recipe #Mixology #CocktailTrends #CocktailGarnish #CocktailIdeas #CocktailRecipes
For 130 years, ANGOSTURA® has been crafting exceptional rum, earning its place as one of the world’s most respected producers. With a legacy built on passion and precision, we’re proud to hold the distinction of having the world’s most awarded rum range — a true testament to our commitment... to quality and craftsmanship.
#Angostura #Legacy #History #BrandAmbassador #PremiumRum
Watch @daniyel.jones once again master the art of mixology with his Hibiscus Swizzle cocktail, a tropical and floral refresher. Made from a combination of ANGOSTURA® Reserva Rum, juicy pomegranate seeds, hibiscus syrup and ANGOSTURA® orange bitters.
Let us know if you try it!
...#Angostura #Cocktail #Mixology #CocktailRecipe #BrandAmbassador #Hibiscus #Swizzle
February is here, bringing with it the perfect cocktail companion. Whether you're enjoying a quiet moment alone or sharing a drink with someone special, the bright, dry notes of ANGOSTURA® orange bitters add a crisp, zesty twist that enhances any cocktail.
Hit the link in bio to ...discover the very best ANGOSTURA® orange bitters cocktail recipes.
#Cocktail #Orange #Bitters #CocktailIngredients #Angosturabitters
With luscious notes of sweet vanilla, apple, toffee and toasted oak, ANGOSTURA® 1919 Rum is the perfect match for fresh coconut water.
Next time you’re looking for a drink that is both rich and refreshing, give this duo a try!
#Cocktail #Mixology #CocktailRecipe #Recipe ...#Ambassador
After a month of Dry January or a refreshing break from alcohol, why not kick things off with a bang? Treat yourself to an espresso martini, as crafted here by @lifeof_riley, and let ANGOSTURA® cocoa bitters take your drink to the next level.
Ingredients
1.5 oz. vodka
1 oz. coffee... liqueur
1 oz. espresso
6 dashes of ANGOSTURA® cocoa bitters
A pinch of salt
Method
Shake or stir over ice
Garnish with coffee beans or shaved chocolate
#Cocktail #Mixology #CocktailRecipe #Recipe #EspressoMartini
