ARE YOU ABOVE THE LEGAL DRINKING AGE IN YOUR COUNTRY OF RESIDENCE?
RUM COCKTAIL RECIPE
Name: Big Bird
Garnish: Served platter style with Pineapple chips and a Liquorice aroma on the side. No straw in cocktail.
Method: Shake & Double strain –straight up
Garnish: 5 dashes ANGOSTURA® aromatic bitters as a float. Straw. Served platter style. On a wooden breadboard. With Muscatel Clusters on the vine, beside a bed of Tobacco leaves (unrolled Cuban Cigar leaves).
Method: Shake and Double strain –over ice